8" White Chocolate Raspberry Cheesecake

$27.95
Availability: In Stock

White chocolate cheesecake topped with a mirror of red raspberry purèe and splash of white chocolate baked on a dark chocolate cookie crust. 8" Cheesecake 2 lb. Serves 14 (uncut)

Shipping Information

Qty.
SERVINGS: 14
SIZE: 8 inches
SKU: WCR8
  • Shipping
  • Serving
  • Ingredients
  • Nutrition Facts
  • Allergens
  • Reviews

Shipping

Eli's Desserts are perishable and shipped frozen, packaged with dry ice in a heavy-duty Styrofoam container so each arrives picture perfect.
STANDARD SERVICE: Orders placed Sunday through Wednesday by 11:00 am Central Time will be delivered the same week. Orders placed Wednesday 11:01am through Saturday midnight will be delivered the following week. Product is shipped in the continental United States. Shipping cost is $19.95. Please call for delivery and service to Hawaii and Alaska (800) ELI-CAKE.
PRIORITY DELIVERY: Orders received by 11:00 am Central Time will be delivered in one business day for $39.95.

Serving

Thaw Eli's Cheesecakes overnight in the refrigerator or at room temperature for up to 2 hours. Once thawed, store in the refrigerator for up to 5 days. To serve, remove thawed dessert from box and remove shrink wrap and collar, if applicable. Remove the papers from each slice before serving.

Frozen: Eli's Cheesecakes can be stored frozen at zero degrees (0F) for up to 9 months, tightly wrapped.Refrigerated: Once thawed, Eli's Cheesecakes can be stored covered up to 5 days in the refrigerator.

Ingredients

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Wheat Flour, Egg, White Chocolate (Sugar, Cocoa Butter, Milk, Nonfat Dry Milk, Soy Lecithin as Emulsifier, Vanilla), Butter (Cream, Salt), Water, Sugar Yolk (Egg Yolk, Sugar), Powdered Sugar (Sugar, Corn Starch), Raspberry Puree (Raspberries, Cane Sugar, Fruit Pectin, Citric and Ascorbic Acids), White Confectionery Coating (Sugar, Palm Kernel Oil, Milk, Whey, Nonfat Milk, Soy Lecithin [Emulsifier], Salt, Vanilla), Corn Syrup, Cocoa Processed with Alkali, Invert Syrup, Egg Whites, Modified Corn Starch, Soybean Oil, Salt, Pectin, Natural Raspberry Flavor (Natural Flavor, Potassium Sorbate), Carrageenan, Citric Acid, Natural Color (Vegetable Juice), Soy Lecithin.
Nutritional Label

Allergen Info

Allergens: CONTAINS: Wheat, Milk, Egg and Soy Allergens Manufactured on equipment that processes Peanuts and Tree Nuts
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