Red Velvet Cheesecake

Availability: In Stock

Elis redefines this southern classic! A moist and subtle cocoa-flavored red velvet cake, a layer of rich and creamy red velvet cheesecake and fluffy vanilla mousse with a dusting of red velvet cake crumbs makes this beauty a triple threat.

Shipping Information

Qty.
SERVINGS: 14
SIZE: 9 inches
SKU: RV9
  • Shipping
  • Serving
  • Ingredients
  • Nutrition Facts
  • Allergens
  • Reviews

Shipping

Eli's Desserts are perishable and shipped frozen, packaged with dry ice in a heavy-duty Styrofoam container so each arrives picture perfect.
STANDARD SERVICE: Orders placed Sunday through Wednesday by 11:00 am Central Time will be delivered the same week. Orders placed Wednesday 11:01am through Saturday midnight will be delivered the following week. Product is shipped in the continental United States. Shipping cost is $19.95. Please call for delivery and service to Hawaii and Alaska (800) ELI-CAKE.
PRIORITY DELIVERY: Orders received by 11:00 am Central Time will be delivered in one business day for $39.95.

Serving

Thaw Eli's Cheesecakes overnight in the refrigerator or at room temperature for up to 2 hours. Once thawed, store in the refrigerator for up to 5 days. To serve, remove thawed dessert from box and remove shrink wrap and collar, if applicable. Remove the papers from each slice before serving.

Frozen: Elis Cheesecakes can be stored frozen at zero degrees (0F) for up to 9 months, tightly wrapped.Refrigerated: Once thawed, Elis Cheesecakes can be stored covered up to 5 days in the refrigerator.

Ingredients

Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Cake Mix (Unbleached Unbromated Wheat Flour, Granulated Sugar, Corn Starch, Canola Oil, Baking Powder, Salt and Guar Gum), Sugar, Heavy Cream (Cream, Carrageenan), Egg, Chocolate Cookie [Unbleached Unenriched Wheat Flour, Sugar, Palm and Palm Kernel Oil, Cocoa (Processed with Alkali), Salt, Sodium Bicarbonate, Soy Lecithin], Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Water, Soybean Oil, Cocoa (Processed with Alkali), Butter (Cream, Salt), Wheat Flour, Corn Syrup, Modified Corn Starch, Powdered Sugar (Sugar, Corn Starch), FD&C Red No. 40, Vanilla Extract, Salt, Soluble Coffee, Xanthan Gum.

No Artificial Trans Fat. Any trans fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.

Nutritional Label

Allergen Info

Allergens: CONTAINS: Wheat, Milk, Egg and Soy Allergens Manufactured on equipment that processes Peanuts and Tree Nuts
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