Hot Chocolate Cheesecake

We've transformed the most decadent cup of hot chocolate into a dessert like no other. Eli's custom blend of milk and dark chocolate, combined with a layer of vanilla mousse, makes Eli's Hot Chocolate Cheesecake an irresistible symphony of light and dark. Made with gluten free ingredients.* *This product is made in a bakery that uses ingredients that contain gluten. Manufactured on equipment that processes Wheat and Peanuts.
Eli's Desserts are perishable and shipped frozen, packaged with dry ice in a heavy-duty Styrofoam container so each arrives picture perfect. STANDARD SERVICE: Orders placed Sunday through Wednesday by 8:00 am Central Time will be delivered the same week. Orders placed Wednesday 8:01am through Saturday midnight will be delivered the following week. Product is shipped in the continental United States. Shipping cost is $11.95. Please call for delivery and service to Hawaii and Alaska (800) ELI-CAKE. PRIORITY DELIVERY: Orders received by 8:00 am Central Time will be delivered in one business day for $32.95
Thaw Eli's Cheesecakes overnight in the refrigerator or at room temperature for up to 2 hours. Once thawed, store in the refrigerator for up to 5 days. To serve, remove thawed dessert from box and remove shrink wrap and collar, if applicable. Remove the papers from each slice before serving. Frozen: Eli's Cheesecakes can be stored frozen at zero degrees (0F) for up to 9 months, tightly wrapped. Refrigerated: Once thawed, store, covered, up to 5 days in the refrigerator.
Allergens: CONTAINS: Milk, Egg and Soy Allergens Manufactured on equipment that processes Wheat, Peanuts and Tree Nuts


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The bomb!!!!!
Dec 10, 2014  |  By Dina
This has to be the best cheesecake Eli's has ever made! The mix of both chocolates with the vanilla mousse top layer make it absolutely yummy!!! A keeper!!!!!

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