Peppermint Bark Cheesecake

Refreshing peppermint cheesecake topped with a layer of housemade peppermint bark made with white chocolate and bittersweet chocolate, topped with a sprinkle of peppermint candies and baked on a bittersweet chocolate crust.

This dessert is certified kosher by the Chicago Rabbinical Council.

$68.00
SERVINGS: 14 SIZE: 9 inches SKU: PB9
Eli's Desserts are perishable and shipped frozen, packaged with dry ice in a heavy-duty Styrofoam container so each arrives picture perfect. Shipping cost and additional info.


Residential: Orders placed Monday - Wednesday by 8am CT will ship to arrive the same week. Orders placed Wednesday 8:01am - Sunday midnight will ship the following week. Residential shipments may be delivered on Saturday.

Business: Orders to business addresses need to be placed by Wednesday 8am CT for delivery the same week. Business shipments are delivered on weekdays only.

• Orders may be delivered as late as 8:00pm. We cannot deliver products for arrival on Sunday or Monday, or to PO/FPO Boxes.

Please call us for:

• A specific arrival date

• Overnight delivery (additional charges apply)

• Shipping to Alaska or Hawaii (additional charges apply)

773-308-7000, Monday-Friday 8am-4:30pm CT.

Thaw Eli's Cheesecakes overnight in the refrigerator or at room temperature for up to 2 hours. Once thawed, store in the refrigerator for up to 5 days. To serve, remove thawed dessert from box and remove shrink wrap and collar, if applicable. Remove the papers from each slice before serving. Frozen: Elis Cheesecakes can be stored frozen at zero degrees (0F) for up to 9 months, tightly wrapped. Refrigerated: Once thawed, Elis Cheesecakes can be stored covered up to 5 days in the refrigerator. Frozen: Eli's Cheesecakes can be stored frozen at zero degrees (0F) for up to 9 months, tightly wrapped. Refrigerated: Once thawed, store, covered, up to 5 days in the refrigerator.
Nutrition Facts for Peppermint Bark Cheesecake
Allergens: CONTAINS: Wheat, Milk, Egg, Soy, Coconut (Tree Nuts) Allergens. Manufactured on equipment that processes Peanuts
Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Powdered Sugar (Sugar, Corn Starch), Wheat Flour, Egg, Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Whipping Cream (Cream, Carrageenan), Candy Cane (Rice Syrup, Cane Sugar, Coconut Oil, Peppermint Oil, Beet Juice Concentrate, Soy Lecithin), Butter (Cream, Salt), Semisweet Chocolate Wafers (Cacao Beans, Pure Cane Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla Beans), White Confectionery Coating (Sugar, Palm Kernel Oil, Milk, Whey, Nonfat Milk, Soy Lecithin [Emulsifier], Salt, Vanilla), Water, Soybean Oil, Modified Corn Starch, Invert Syrup, Cocoa Processed with Alkali, Egg Whites, Corn Syrup, Peppermint Flavor, Salt.

Reviews

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Peppermint Bark Cheesecake
Posted By Hope Tomkins from Parkersburg , IA United States
We loved this cheesecake!

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Dissappointing
Posted By stuart hochwert from highland park, IL United States
We live in Chicago and have enjoyed Eli's Cheesecake for years. We actually have fond memories dining at Eli's in Chicago. We wanted to share Eli's cheesecake with friends in New Jersey to enjoy for Christmas dinner dessert. We had the peppermint cheesecake shipped to New Jersey. The delivery was on time and we appreciated that. The cheesecake was unfortunately tasteless with a waxy consistency. We thought maybe because it was frozen and shipped? The cheesecake was festive in presentation but the taste was disappointing.
Owner Response: We are so sorry you were disappointed with the consistency of the Peppermint Bark Cheesecake! We hope you will give us another chance, our #1 priority is making delicious desserts.

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Everyone raved about how good it was
Posted By Holly Mathias from Austin, TX United States
The cheesecake arrived looking perfect. It was so delicious. There was more than enough for 12 people . I will definitely order again

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