Vegan Lemon Raspberry "Cheesecake" Cuties

Yes, it's an oxymoron, but we've created a dessert so rich and creamy, we couldn't resist calling it cheesecake! Made with organic GMO-free tofu from Chicago's Phoenix Bean, this refreshing lemon "cheesecake" is baked on a layer of lemon cake, finished with housemade raspberry puree and a dusting of raspberry powder. Box of 12 Cuties, 1"x1" bites. This dessert is certified kosher by the Chicago Rabbinical Council.

$49.00
SERVINGS: 12 SIZE: n/a SKU: LEMCUTIE
Eli's Desserts are perishable and shipped frozen, packaged with dry ice in a heavy-duty Styrofoam container so each arrives picture perfect.
Residential: Orders placed Monday - Wednesday by 8am CT will ship to arrive the same week. Orders placed Wednesday 8:01am - Sunday midnight will ship the following week. Residential shipments may be delivered on Saturday.

Business: Orders to business addresses need to be placed by Wednesday 8am CT for delivery the same week. Business shipments are delivered on weekdays only.

• Orders may be delivered as late as 8:00pm. We cannot deliver products for arrival on Sunday or Monday, or to PO/FPO Boxes.

Please call us for:

• A specific arrival date

• Overnight delivery (additional charges apply)

• Shipping to Alaska or Hawaii (additional charges apply)

773-308-7000, Monday-Friday 8am-4:30pm CT.

Nutrition Facts for Vegan Lemon Raspberry
Ingredients: Sugar, Tofu (Soybeans, Water, Calcium Sulfate, Glucono Delta Lactone), Water, Wheat Flour, Cream Cheese Alternative (Filtered Water, Coconut Oil, Mid-Oleic Sunflower Oil, Soy Protein Concentrate, Cornstarch, Sea Salt, Tricalcium Phosphate, Natural Flavors, Organic Locust Bean Gum, Xantham Gum, Organic Guar Gum, Vegan Culture), Soybean Oil, Coconut Oil, Raspberry Puree (Red Raspberries, Cane Sugar, Fruit Pectin, Citric and Ascorbic Acids), Invert Sugar, Sugared Lemon Peel (Lemon Peel, Sugar, Lemon Oil), Corn Syrup, Invert Syrup, Lemon Puree (Lemon Juice, Sugar, Lemon Pulp Cells, Lemon Juice Concentrate, Lemon Peel and Lemon Oil), Corn Starch, Modified Corn Starch, Salt, Decorating Sugar (Dextrose, Wheat Starch, Palm Oil, Silicon Dioxide, Natural Vanilla Extract), Vinegar, Pectin (Pectin, Dextrose), Freeze Dried Raspberries, Natural Bourbon Vanilla Flavor (Vanilla Extracts and other Natural Extracts, Water Glycerin, Cane Alcohol, Sugar Syrup, and other Natural Flavors), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Leavening (Sodium Bicarbonate), Natural Raspberry Flavor (Propylene Glycol, Water, Alcohol, Natural Flavor, Potassium Sorbate), Carrageenan (Carrageenan, Dextrose), Citric Acid, Turmeric (Color), Natural Color (Vegetable Juice), Annatto (Color), Soybean Oil, Soy Lecithin. Allergens: Contains Soy, Wheat, Tree Nuts (Coconut)

Reviews

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Vegan cheesecake
Posted By Sassy Smith from Jericho, NY United States
Definitely THE BEST vegan cheesecake I've ever had, it's super moist & very tasty. My husband who is not vegan also enjoyed them

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